Search:
Recent Posts
Popular Topics
Contributors
Archives
Think that tips have to stay with front-of-house staff?
Well, it may be time to think again.
On December 22, 2020, the Department of Labor (DOL) issued a final rule allowing employers who do not take a tip credit against their minimum wage obligations to implement mandatory tip pools in which employees who traditionally have not been able to participate in tip pools—such as cooks and dishwashers—may now receive a portion of the tips left by guests. However, employers, managers, and supervisors still cannot participate in the tip pool, regardless of whether the employer takes a tip credit.